Rosemary & Salt Freselles, 4oz. bag
A savory twist on tradition, our Rosemary & Salt freselles are handmade in small batches using a simple, time-honored recipe. We blend locally grown rosemary with crisp Jacobsen’s Sicilian Sea Salt and Italian olive oil to create a fragrant, herbaceous biscuit with a delicate, crispy-crumbly texture.
These vegan-friendly, preservative-free snacks are locally made with just a handful of quality ingredients — perfect for pairing with cheese boards, soups, dips, or enjoying on their own.
Rustic, aromatic, and endlessly versatile — they’re a fresh take on an Italian classic.
A savory twist on tradition, our Rosemary & Salt freselles are handmade in small batches using a simple, time-honored recipe. We blend locally grown rosemary with crisp Jacobsen’s Sicilian Sea Salt and Italian olive oil to create a fragrant, herbaceous biscuit with a delicate, crispy-crumbly texture.
These vegan-friendly, preservative-free snacks are locally made with just a handful of quality ingredients — perfect for pairing with cheese boards, soups, dips, or enjoying on their own.
Rustic, aromatic, and endlessly versatile — they’re a fresh take on an Italian classic.
A savory twist on tradition, our Rosemary & Salt freselles are handmade in small batches using a simple, time-honored recipe. We blend locally grown rosemary with crisp Jacobsen’s Sicilian Sea Salt and Italian olive oil to create a fragrant, herbaceous biscuit with a delicate, crispy-crumbly texture.
These vegan-friendly, preservative-free snacks are locally made with just a handful of quality ingredients — perfect for pairing with cheese boards, soups, dips, or enjoying on their own.
Rustic, aromatic, and endlessly versatile — they’re a fresh take on an Italian classic.